Nutella Cookies

These cookies are so simple, put together in 5mins and baked in 10mins. Apart from the ingredients all I needed was a bowl and a spoon. I made 12 cookies from this batch.


  • 70g plain flour
  • 1 large egg
  • 275g Nutella®
  • 30g chocolate chips and 30g chopped hazelnuts (optional)


  1. Preheat oven to 180 C / Gas 4. Grease a baking tray or line with baking parchment.
  2. Combine flour, egg and Nutella® in a large bowl and mix together with a spoon until no flour lumps remain. Fold in chocolate chips.
  3. Roll the cookie dough into balls, about 3cm in diameter, I weighed mine into 12 equal balls. Place on the prepared tray, about 5cm apart. Press down on the balls to create thick discs.
  4. Bake cookies for about 10 minutes. They should be slightly still soft in the middle. Let them cool on a wire rack until set. They soon harden up.

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