My experiment for Monday will be a Curried Vegetable Pasty, and to compete with Greggs of Chepstow, I will be making this a Vegan Pasty. What makes this Vegan? Apart from the fact all the fillings will come from vegetables and pulses, my pastry will be made with dairy free butter, making it Vegan. The Vegan community generally have to pay through their noses for good food, we will be charging the same as a regular pasty, £2.00.
Our Cream Iced Slices got a lot of interest last week and we will continue with those, if you can’t get to us, then run down to A&H Jones the Butchers in Tutshill who will be trialling them.
My Cardiologist has planted an appointment at The Gwent on Friday bang on lunch time which blows a huge hole in us delivering to you, I’m hoping he will be on time but who knows what will happen up there.
So, the question is, what’s on offer next week?
Please don’t forget to place your orders for the weekend to avoid missing out.
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